We use our own and third-party cookies to optimize your experience on this site, including to maintain user sessions. Without these cookies our site will not function well. If you continue browsing our site we take that to mean that you understand and accept how we use the cookies. If you wish to decline our cookies we will redirect you to Google.
Already have an account? Sign in.

 Remember Me | Forgot Your Password?

Colorado Firm Debuts Line Of Pancake, Baking Mixes – With Probiotics

July 9, 2015: 12:00 AM EST
Pancake mix maker FlapJacked says it is the first to market a line of baking mixes that incorporate two trendy ingredients, protein and probiotics. Single-serve, microwaveable Mighty Muffins with Probiotics are rich in both protein (20 grams) and fiber. The muffins are certified gluten-free and non-GMO and provide 220 calories a serving (one container). The new line of mixes fits right in with today’s market trends. One study finds that about 40 percent of consumers are boosting the protein in their diet, while another says protein and probiotics – so-called “good” or “healthy” gut bacteria – are at the top of the list of in-demand ingredients.
"FlapJacked Launches Mighty Muffins, a High Protein, Gluten-Free, Probiotic Muffin That Cooks in Seconds", News release, FlapJacked, July 09, 2015, © FlapJacked
North America
United States of America
Companies, Organizations
Innovation & New Ideas
Market News
Products & Brands
Developed by Yuri Ingultsov Software Lab.