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Progresso Soup Is Taking Clean-Label Seriously

September 26, 2016: 12:00 AM EST
The Progresso soup brand of General Mills announced that all of the chicken breast meat used in its 36 chicken soup varieties is free of antibiotics and hormones. In addition, the soups contain no artificial flavors and 60 percent of them contain no artificial colors. The company hopes to eliminate all artificial colors within three years.  The soup brand has reduced sodium levels in more than 40 soup varieties, added seven soups to its certified Gluten Free product line and is increasing its vegetarian soup options.
"Progresso Completes Move To Antibiotic And Hormone Free Chicken Breasts In All Chicken Soup Varieties", News release, Progresso, September 26, 2016, © Progresso
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