We use our own and third-party cookies to optimize your experience on this site, including to maintain user sessions. Without these cookies our site will not function well. If you continue browsing our site we take that to mean that you understand and accept how we use the cookies. If you wish to decline our cookies we will redirect you to Google.
Already have an account? Sign in.

 Remember Me | Forgot Your Password?

Wegmans Food Markets Appoints Vice President Of Seafood Sustainability

August 8, 2013: 12:00 AM EST
Wegmans Food Markets appointed Carl Salamone as vice president of seafood sustainability as part of the retailer’s commitment to sustainable seafood. Dave Wagner has been promoted to succeed Salamone as vice president of seafood merchandising at the Rochester, New York-based retailer. Wegman’s sustainability manager Jason Wadsworth has handled the company’s sustainability efforts, including its carbon footprint, packaging, recycling, and sustainable sourcing. Family-owned Wegmans Food Market currently operates 81 stores in New York, Pennsylvania, Maryland, and Massachusetts.
"Wegmans' Salamone to Tackle Sustainable Seafood", Progressive Grocer, August 08, 2013, © Stagnito Media
Retailers & Private Label
North America
United States of America
Companies, Organizations
Developed by Yuri Ingultsov Software Lab.